So on fridays (from now on known as Foodie Fridays) I will share with you something sure to be delicious!
Today it a wonderful Spiced Apple Bundt Cake.
I only cooked it for 50 mins. but ovens vary so just keep an eye on it.
Also I would recommend after taking the cake out of the oven, turn the oven off. After 15 mins. poke the holes in the cake WITHOUT TAKING THE CAKE OUT OF THE PAN. Pour the sauce over the cake and put the cake bake in the warm oven until all that yummy sauce is soaked in! Serve with whipping cream or even better ice cream. But it really doesn't need it, it's very moist.
Don't be crying about the amount of butter or sugar people! It's CAKE, if you don't want to eat it eat a piece of bread, oh no that's fattening too, eat a crack.. that fatting too! Have a drink of water!
